| Description of the program:
|
Anyone who serves food to others, especially those who provide meals to the general public, is encouraged to take this course.
The workers in restaurants, daycare centres, camps, long-term care facilities, special events, etc. will benefit greatly from taking this course, which satisfies legal requirements for food handler training across Canada. |
| Cost: |
$120.00 |
| Duration of course: |
8 hours, with breaks included |
| Language(s) in which the course is offered: |
English only |
| Format of the course |
Total of 11 modules, with following topics:
| Module 1- Legal Requirements |
| Module 2- Food-borne Illness (FBI) |
| Module 3- Food Contamination (Sources and Prevention) |
| Module 4- Basic Microbiology and Factors affecting microbial growth |
| Module 5- Food Safety Management system |
| Module 6- Time, Temperature controls for potentially hazardous foods |
| Module 7- Displaying, Serving/Dispensing and Discarding |
| Module 8- Facility and Equipment |
| Module 9- Receiving and Storage |
| Module 10- Cleaning and Sanitization |
| Module 11- Personal Hygiene |
|
| Language skills, literacy skills, and any other pre-requisites provided to potential and registered students |
Fluent spoke and written English.
Our course is currently English only. Exam accommodations are available for ESL users.
|
| Accessibility for Ontarians with Disabilities Act (AODA) |
PHAS CORP is in compliance with Accessibility for Ontarians with Disabilities Act (AODA).
If you or anyone registering for this course requires AODA accommodations, please feel free to connect with us at info@phascrop.com |
| Is information about accommodations for special needs, and access to these accommodations, provided to potential and registered students |
For special accommodations, please let us know during the registration process. So, we can accommodate accordingly. |
| Time frame for receiving test results and certification upon successful completion of course
|
Same day! |
| Contact information for any further questions
|
info@phascorp.com or 647 564 6824 |
| How to register |
Please send us the request with number of people and dates of interest for training.
Training request can be sent at info@phascorp.com or 647 564 6824 (on what’s app)
Upon registration, you will receive confirmation and next appropriate steps for payment |
| Refund, or Cancellation policy |
Cancellation Policy
Cancellations are accepted in writing via email only.
For a full refund, written cancellations must be received 15 business days prior to the start date of the training. Cancellations received 7 business days prior to the start date of the training are entitled to a 50% refund. Cancellations received less than 7 business days prior to the start date are not entitled to a refund. This policy is due to the high level of customization involved in our trainings, which is based on the number of people that have registered as well as space limitations.
Scheduling of training
Rescheduling of training is approved based on case-by-case scenario. For rescheduling, 50% of the original quotation will be charged.
No show, the date of training
Entitled to 0% refund.
To request a cancellation, reschedule, or substitution, contact Gurpreet Shergill in writing via email only.
· Gurpreet Shergill
· Email: gurpreetshergill@phascorp.com
· Phone: (647) 261-1633 |
